Preterm
Please peruse our library of preterm on-demand webinars, which explore various topics ranging from the practical aspects of the most recent ESPGHAN guidelines to the European Standards of Care for Newborn Health as well as the role of Human Milk Oligosaccharides (HMOs) and the challenge of introducing complementary foods in preterm infants.
Join Magnus Domellöf as he looks at the practical aspects of the most recent ESPGHAN guidelines for preterm infants or Mandy Daly, from the Irish Neonatal Health Alliance who provides an Introduction to the European Standards of Care for Newborn Health. Additionally, watch Prof Jean-Michel Hascoët as he discusses the science behind HMOs and their role in the preterm infant.
In our CPD certified webinar Introducing Complementary Food in Preterm Infants with Dr Luise Marino, an Honorary Associate Professor at the University of Southampton, Dr Marino gives advice on complementary feeding in preterm infants.
All babies will get to a point where breast or formula milk will no longer provide them with all their required nutrients. At this stage, the introduction of solid foods to their diets becomes essential. The introduction of solid foods will also help babies develop their lip, tongue and jaw movements and the exposure to new tastes and textures will encourage eating a range of foods, which is important for helping them to eat a balanced diet later in life. So how do we know when it is the right time to introduce solids to a preterm baby?
Enjoy watching our webinars to find out more.
